π wild-yeast sourdough starter
bake somebody
A living starter from our kitchen to yours. Just add flour + water β real bread in 5β7 days.
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100,000+ packets shippedΒ Β·Β organicΒ Β·Β made in USA
flour + water + a little patience = bread worth bragging about.
get up close
the goods, in detail






no funny business
what's in, what's out
- β wild yeast, alive & kicking
- β small-batch organic flour
- β step-by-step instructions
- β our quality promise
what we leave in π
- β commercial yeast
- β additives & preservatives
- β confusing jargon
- β guesswork
what we leave out π
easier than you think
how it works (promise, it's easy)
1
wake it up
Empty your packet into a jar with flour and water. Five minutes, tops.
2
feed it daily
One quick feeding a day. Watch the bubbles show up like magic.
3
bake the good stuff
In 5 days, your kitchen smells like a bakery. You did that.
beyond the loaf
what you'll bake
real kitchens, real bread
bakers are obsessed
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βStarted bubbling within hours of activating it. Within hours!! By day three it had tripled.ββ angi v. β verified
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βMy kids now ask for 'the good bread' and refuse anything from the store.ββ madison b. β verified
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βSurvived me forgetting to feed it for three days. Forgiving is an understatement.ββ jonny s. β verified

hi, we're abdel + amr π
Two brothers, one very pampered sourdough culture. We started KozyKraft because store-bought bread stopped tasting like anything β and because everyone deserves the moment of pulling their first real loaf out of the oven.
Every packet ships from our kitchen with the same culture we bake with every week.
read our storyππ«§πΎπ₯
your kitchen is about to smell amazing.
Bubbles in 5β7 days β and we're here for every step. π«§
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